December Group Menu



The following menu is the only menu offered to groups of 8 people and more from December 1st to 30th. This menu is not available on December 31st or for private events. For group reservation request, please contact us by email at: info@laraclette.ca mentioning: your name; telephone number, number of people, desired date. A credit card will be required to complete the reservation. We do not accept multiple bookings belonging to 1 group.

Includes : Appetizer, Main dish, Dessert starting at 65$

APPETIZERS

Butternut squash soup with sour cream and croutons
Sautéed portobello, bell peppers, celeriac and cranberries, white beans espuma and walnuts
Smoked salmon and asparagus, salmon caviar crèma and crispy salmon skin  +4$
Bison tartare, smoked beef and truffle oil, green peas horseradish purĂ©e and croĂ»tons  +6$
Melted raclette cheese, regular or pink peppercorn
separateur-menu-la-racletteTrou Normand (Sorbet of the day with apple must 8$ or Kirsch syrup 8$ or Calvados 10$)

separateur-menu-la-raclette

MAIN DISHES

Fish of the day, pretzels crust, fish broth and fennel sauce
Zurich style sliced veal, cream sauce, paprika, wine, mushrooms
Swiss chard and ricotta stuffed guinea fowl breast, chorizo crumble, smooth squash sauce
Grilled rib-eye steak, étouffé of crayfish, artichokes, olives, orzo and chick peas, capers +6$
Braised lamb, spinach flan and apple, peach, sea buckthorn chutney   +3$
Plate of melted Raclette cheese, potatoes, vegetables, cured meats or vegetarian
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SHARED DISHES (2 persons min.)

(All shared dishes comes with potatoes, vegetables, salad, pickles)
  Classic cheese fondue served with cured meats or vegetarian 
 European style raclette, cheese of the day, cured meats or vegetarian 

Pierrades (Hot stone grill & cheese melter) :

  La Pierrade all meat (beef, pork, duck, chicken, sausage, cheese of the day)  +10$/pers.
  La Pierrade all Beef (Prime quality sliced rib eye, filet-mignon, cheese of the day)  +17$/pers.
  La Pierrade Surf & Turf (beef, pork, duck, chicken, sausage, shrimps, scallops, cheese of the day)  +20$/pers.

separateur-menu-la-racletteDESSERTS

Sorbet of the day or vanilla ice cream, berry fruits, waffle
Swiss roll, fresh vanilla mousseline, raspberries and amarena cherries
*Poire Belle-HĂ©lène infused with Poire William brandy, gingerbread and white chocolate  +2$
72% melting chocolate dome with butterscotch, vanilla ice cream, cake,berry fruits  +7$
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Some items on the menu may change without notice.
Minimum order 65$/pers. Taxes and gratuities not included.
514-524-8118/info@laraclette.ca
“BRING YOUR OWN WINE (WINE or CHAMPAGNE ONLY)!”